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Food fortification with vitamins and minerals is an effective method to improve health and prevent nutritional deficiencies. Developing nations could implement successful food fortification programs by requiring fortified foods for the military.

Male to female domestic violence levels in rural Uganda are high and associated with both alcohol consumption and the male partner’s perceived risk of HIV.

Ellen Silbergeld, PhD, a professor of environmental health sciences at the Johns Hopkins Bloomberg School of Public Health, will present preliminary results of an ongoing study of Eastern Shore poultry workers. The findings will be presented at a community forum on January 23, 2003, at 7 p.m. at Salisbury University’s Holloway Hall.

The latest research findings, announcements, and stories from the Bloomberg School.